Wisconsin’s Cheese Legacy: How the State Became America’s Dairyland
Investigate how Wisconsin's unique blend of tradition, innovation, and education forged its status as America's Dairyland, and what keeps its cheese legacy alive.
Investigate how Wisconsin's unique blend of tradition, innovation, and education forged its status as America's Dairyland, and what keeps its cheese legacy alive.
Colby cheese or originally called Colby Swiss Cheddar is a semi-hard cheese that is native to the United States. Today, it is made in other regions of the world as well. It is somewhat like cheddar cheese but milder, moister, and more elastic. Colby cheese was invented in 1885 by Joseph F. … Read more