Havarti Cheese – What Kind of Cheese Is It?

a piece and slices of Havarte cheese topped with an herb isolated on white background

Anybody that has hosted a cheese tasting party or put out a selection for guests to savor with other snacks understands that you can’t please everybody. The Brie appears moldy, Cheddar is overly sharp, and the blue is overly blue. But there is one cheese that almost everyone enjoys—mild enough that kids … Read more

What Makes Hard Cheddar Cheese?

a slice of cheddar topped with a fruit and herbs

Cheddar cheese, the most popular and widely consumed cheese globally, has always been made from cow’s milk. It’s a natural and hard cheese with a slightly crumbly texture if correctly cured and a smooth texture if too young. It becomes sharper in flavor as it matures over nine to 24 months. Cheddar … Read more

Muenster Cheese – What It Is and How It’s Different

Muenster cheese slices

Cheese is delicious. There is simply no denying it. It goes well with almost everything, is extremely tasty, and comes in various flavors. Today we’re going to talk about Muenster cheese. What is Muenster cheese? It’s one of those cheeses that everyone praises for its flavor and versatility in recipes, including its … Read more

Explaining the Common Types of White Cheese

homemade ricotta with bread decorated with mint

Cheese is the most widely consumed food made from mammalian milk, primarily that of cows, goats, and occasionally sheep. In general, the finished product is white. Because of the grazing conditions, the color of some animal milk varies. Because of this, the white color may vary, as may the addition of some … Read more

Cheese Categories You May Not Know

Cheese has been carefully crafted over time to be among the most sought-after culinary ingredients in almost every cuisine globally. Cheese is made using various methods and milk types, and it is used in thousands of different applications, ranging from simple nachos to sophisticated charcuterie boards. Even if you consider yourself a … Read more

Cheeses Made in Italy

Italy Pictures & Images, Architecture

History The historical background of Italian cheese dates back to the Roman Empire, over 2,000 years ago. Romans devised cheese presses to press cheese curd as early as the first century AD. The Romans was the first one to experiment with aging cheese in various environments to create Italian cheese with distinct … Read more

What is Sakura (Cherry Blossom) Cheese?

Sakura Tree

A lot of people around the world know the famous beautiful tree in Japan, which is the Sakura Tree. The name Sakura is derived from the words Cherry Blossom, the tree that has pink or cherry-colored flowers. And with this, little do people know that the name Sakura in Japan is also … Read more

What are the Different Types of Cheese Popular in Germany?

Sliced Cheese on Brown Table Top

One of the prominent countries in Central Europe, Germany, is located at the borders of nine countries. Denmark at its north, Czechia and Poland at its east, Switzerland and Austria at its south, France and Belgium at its west. It is also bordered by two bodies of water, which are the North … Read more

What are the Different Types of Cheese Popular in China?

Sliced Cheese on Black Ceramic Plate

In the land where oriental food like noodles, dumplings, and spring rolls flourish, China is one of the giant countries in Asia that has popular types of cheese. These are produced locally and are very famous among Chinese people. China is one of the many Asian countries located in the eastern part … Read more

What are the different types of cheeses popular in India?

Platter of snacks with cheese

India, a country in South Asia, is known for its rich culture. One of the famous itineraries here is the stunning Mumbai street. But did you know that this country has a lot more to say? It has more to offer that we haven’t discovered yet. Kalyan Sekhar Chakraborty, a researcher at … Read more