Using your Kitchen Blender to grate Parmesan Cheese

Using your Kitchen Blender to grate Parmesan Cheese

All seasoned chefs and everyone who loves delicious meals will agree that parmesan cheese turns any tasteless food into a mouth-watering dish. It is an ingredient that should always be in your kitchen cabinet or cheese drawer. It follows the same concept of always having a bottle of wine on hand for unexpected visitors. By … Read more

Monterey Jack: A True American Cheese

Vella Cheese Young Jack

Monterey Jack or sometimes shortened to Jack, is a semi-hard cheese from Mexico which is customarily white and is made using cow’s milk. It is commonly used in cooking because it melts beautifully and has a mild flavor, making it an ideal base for other flavors. Let us know more about Monterey Jack’s history and … Read more

Parmesan or Parmigiano Reggiano if You Want to be Fancy

Parmesan Cheese

Parmesan is the famous cheese made in and around the Italian province of Parma. It is an earlier term for what we know now as Parmigiano Reggiano cheese. Parmigiano Reggiano is considered among the top cheeses by cheese connoisseurs, and it has a fascinating history.     History The Roman Empire had a concept of … Read more